Sag Pizza – Sag Harbor, NY

Work & Travel

Company Description and Location: 

The Town of East Hampton is located in southeastern Suffolk County, New York, at the eastern end of the South Shore of Long Island. It is the easternmost town in the state of New York. At the time of the United States 2010 Census, it had a total population of 21,457.

Sag Harbor is an incorporated village in Suffolk County, New York, United States, in the towns of East Hampton and Southampton. The population was 2,169 at the 2010 census.

Weekly working hours: avg. 30h per week

Start Date/End Date:  June 1st until September 30th

Conditions: 

  • Advanced English required;
  • Must be able to start working according to DS dates;
  • Server: Responsible for providing exceptional, smiley, friendly food service. Responsible for receiving food and beverage orders from guest and the delivery of food and or beverage orders to restaurant guests in a professional timely and courteous manner. Removes dishes, glasses, cutlery, and resets tables. Scrapes and stacks plate ware in dishwashing area. Responsible for keeping all work areas and tables clean at all times. Ability to handle multiple tasks in a fastpaced environment with minimal supervision. Must maintain a clean and professional appearance during the shift. Assumes/performs additional duties. Must have patience working with diverse and difficult customers, redirecting to the manager when required. Implement all food safety training, operate point of sale system; requires basic math skills. Proficient English. Server experience a must, US experience a plus. Second-year participant preferred/$8.00+tips;
  • Food Runner:  Delivering food orders from the kitchen to customers’ tables rapidly and accurately. Acting as the point of contact between Front of the House and Back of the House staff. Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)/$8.00+tips;
  • Busser: Maintain front façade of the building, toilets, floors, and surrounding work areas by keeping the area swept, mopped, and free from spills, trash, debris. Removes waste, garbage, and recyclable materials from tables and workstations. Removes dishes, glasses, cutlery, and resets tables. Scrapes and stacks plate ware in dishwashing area. Greets guests with a smile, in a friendly manner. Assists servers and management to achieve a successful shift. Stocks replenishes, retrieves, supplies. Ability to handle multiple tasks in a fast-paced environment with minimal supervision/$8.00+tips;
  • Cook: Prepares food according to recipes. Coordinates food orders to ensure timely delivery. Prepares food by measuring, cutting, peeling. Ensures all products are stored, labeled, rotated. Ensures cleanliness of all freezers, prep areas. Assists in kitchen cleanliness, including all station equipment, utensils (flat tops, grills, storage drawers) Cleans all dishes, pots, pans, glassware, and utensils. Removes waste, garbage, and recyclable materials from the kitchen. Stocks cleans, closes all stations. Flexible and willing to be trained in all kitchen positions/$16.00; 
  • Dishwasher:  Ensures cleanliness of all freezers, prep areas. Assists in kitchen cleanliness, including all station equipment, utensils (flat tops, grills, storage drawers) Cleans all dishes, pots, pans, glassware, and utensils. Removes waste, garbage, and recyclable materials from the kitchen. Stocks cleans, closes all stations. Flexible and willing to be trained in all kitchen positions. /$15.00;
  • The training paid at the hourly rate.;

Housing and Transportation:

  • Accommodation arranged by the employer, the cost TBA;
  •  Transportation – Walk or bike.
Работна позиција:Restaurant worker
Плата:&8.00+tips/$15.00/$16.00
Локација на работа:Sag Harbor, NY

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