Culinary and French Pastry, Baking Training– New York, NY
This host company has more than eighty locations around the world, including six American stores. The first New York boulangerie/patisserie/cafe opened three years ago and has been a huge success. This French brand is know for the best bakers and famous for its unique sourdough breads which they create.
|Работна позиција:||Culinary and French Pastry Program|
|Плата:||$14.00 per hour|
|Локација на работа:||NYC, NY|